House-baked Focaccia
Schiacciata Bianca
focaccia toscana, rosemary, sea salt, extra virgin olive oil
$11.00 |
Schiacciata Rossa
focaccia toscana, salsa di pomodoro, erbe buona, extra virgin olive oil
$12.00 |
Small Plates
Bruschetta Classica
marinated cherry tomatoes, garlic, basil, extra virgin olive oil
$16.00 |
Fiori di Zucca
squash blossoms, ricotta, parmigiano reggiano
$24.00 |
Polpette di Bollito
braised beef short rib meatballs, sugo di brasato, pecorino dolce
$21.00 |
Bruschetta Fegatini di Pollo
chicken liver mousse, cipollini agrodolce
$18.00 |
Gnocchi Fritti
parmigiano reggiano, pecorino croccolo, black pepper
$18.00 |
ALICI MARINATI
marinated anchovies, salsa verde, lemon
$12.00 |
La Panzanella
burrata pugliese, cherry tomatoes, market vegetables, basil, pane fritto
$24.00 |
Misticanza del Campo
lettuces, herbs and flowers, condimento rosso, extra virgin olive oil
$19.00 |
Insalata di Cicoria
chicories, pecorino toscano, salsa di acciughe, lemon, bread crumbs
$22.00 |
Burrata e Crudo
burrata pugliese, prosciutto di parma, extra virgin olive oil, basil
$32.00 |
Gamberi in Salsa Verde
blue prawns, salsa verde, lemon
$28.00 |
Battuto di Manzo
prime hand-cut beef tenderloin tartare, parmigiano reggiano vacche rosse, spring onion, carciofi fritti
$34.00 |
Traditional Tuscan Handmade Pasta
Tortelli di Taleggio E Patate
yukon gold, taleggio dop, parmigiano reggiano, burro e salvia
$34.00 |
Linguine al Limone
lemon, parmigiano reggiano, basil
$26.00 |
Tagliatelle al Ragù
ragù toscana, pecorino grande, finnocchietto
$42.00 |
Lasagne Bastarde
chestnut flour pasta, pesto genovese, sicilian pine nuts, parmigiano reggiano
$32.00 |
Pici Cacio e Pepe
pecorino croccolo, black pepper
$26.00 |
Gnudi di Spinaci
heirloom spinach, ricotta, wild mushrooms, brodo di funghi, parmigiano reggiano
$34.00 |
Spaghetti alle Vongole
manilla clams, garlic, vino bianco, parsley
$36.00 |
Rigatoni con Guanciale e Pomodorini
guanciale, cherry tomatoes, marjoram, pecorino stagionato
$29.00 |
Pappardelle con Ragù d'Anatra
heritage duck ragù, pecorino toscana
$34.00 |
Rigatoncini All'arrabbiata
sugo di pomodoro, aglio, peperoncino, pecorino dolce
$26.00 |
Pesce Spada alla Ghiotta
grilled pacific swordfish, sugo di pomodoro, taggiasca olives, pomodorini, capers, lemon
$48.00 |
Spiedino di Tonno Rosso
grilled yellowfin tuna skewer, peperonata, lemon, bay leaf
$42.00 |
Branzino alla Brace
grilled adriatic sea bass, violetta artichokes, shaved fennel, mint, lemon
$89.00 |
Rosticciana
wild fennel and porcini rubbed pork spare ribs
$34.00 |
Pollo alla Toscana
roasted green circle chicken, wild mushrooms, sugo d'arrosto
$69.00 |
Vitello alla Saltimbocca
veal loin, prosciutto di parma, vino bianco, sage, wild arugula
$52.00 |
All Steaks Sliced for Sharing
TAGLIATA DI MANZO
prime 8oz ribeye cap, sea salt, extra virgin olive oil
$72.00 |
FILLETO DI MANZO
8oz creekstone filet mignon, sea salt, extra virgin olive oil
$59.00 |
NEW YORK STRIP
12oz prime demkota ranch, sea salt, extra virgin olive oil
$69.00 |
COSTATA ALLA FIORENTINA
28-day dry-aged 32oz prime bone-in ribeye, sea salt, extra virgin olive oil
$220.00 |
BISTECCA ALLA FIORENTINA
60-day dry-aged 42oz prime porterhouse, sea salt, extra virgin olive oil
$290.00 |
Sides
FINOCCHIO ALLA PARMIGIANA
roasted fennel, parmigiano reggiano
$19.00 |
Fagioli Stracotto
canellini beans, prosciutto brodo, garlic, bread crumbs
$12.00 |
Cavolo Nero
braised tuscan kale, garlic, pomodoro
$12.00 |
Cipollini Agrodolce
balsamico invecchiato
$14.00 |
Patate Fritte
yukon gold potatoes, rosemary, wild fennel pollen
$12.00 |
Schiacciata Bianca
focaccia toscana, rosemary, sea salt, extra virgin olive oil
$11.00 |
Schiacciata Rossa
focaccia toscana, salsa di pomodoro, erbe buona, extra virgin olive oil
$12.00 |
Small Plates
Alici Marinati
marinated anchovies, salsa verde, lemon
$12.00 |
Fiori di Zucca
squash blossoms, ricotta, parmigiano reggiano
$24.00 |
Gnocchi Fritti
parmigiano reggiano, pecorino croccolo, black pepper
$18.00 |
Polpette di Bollito
braised beef short rib meatballs, sugo di brasato, pecorino dolce
$21.00 |
Gamberi in Salsa Verde
blue prawns, salsa verde, lemon
$28.00 |
Patate Fritte al Lardo
yukon gold potatoes, rosemary, wild fennel pollen, lardo pestata
$12.00 |
Bruschetta Classica
marinated cherry tomatoes, garlic, basil, extra virgin olive oil
$16.00 |
Bruschetta Fegatini di Pollo
chicken liver mousse, cipollini agrodolce
$18.00 |
La Panzanella
burrata pugliese, cherry tomatoes, market vegetables, basil, pane fritto
$24.00 |
Battuto di Manzo
prime hand-cut beef tenderloin tartare, parmigiano reggiano vacche rosse, spring onion, carciofi fritti
$34.00 |
Burrata e Crudo
burrata pugliese, prosciutto toscano, extra virgin olive oil
$32.00 |
Traditional Tuscan Handmade Pasta
Tortelli di Taleggio e Patate
yukon gold, taleggio dop, parmigiano reggiano, burro e salvia
$34.00 |
Linguine al Limone
lemon, parmigiano reggiano, basil
$26.00 |
Tagliatelle al Ragù
ragù toscana, pecorino grande, finocchietto
$42.00 |
Pici Cacio e Pepe
pecorino croccolo, black pepper
$26.00 |
Gnudi di Spinaci
heirloom spinach, ricotta, wild mushrooms, brodo di funghi, parmigiano reggiano
$34.00 |
Rigatoncini All'arrabbiata
sugo di pomodoro, aglio, peperoncino, pecorino dolce
$26.00 |
Main Plates
PESCE SPADA ALLA GHIOTTA
grilled pacific swordfish, sugo di pomodoro, taggiasca olives, pomodorini, capers, lemon
$48.00 |
SPIEDINO DI TONNO ROSSO
grilled yellowfin tuna skewer, peperonata, lemon, bay leaf
$42.00 |
ROSTICCIANA
wild fennel and porcini rubbed pork spare ribs
$34.00 |
FILLETO DI MANZO
8oz creekstone prime filet mignon, sea salt, extra virgin olive oil
$59.00 |
NEW YORK STRIP
12oz prime demkota ranch, sea salt, extra virgin olive oil
$69.00 |
TAGLIATA DI MANZO
8oz prime ribeye cap, sea salt, extra virgin olive oil
$72.00 |
Golden Siren
vulcanica italian vodka, sirene americano, blood orange, giuliana prosecco
$19.00 |
Garibaldi Banger
panarea sunset gin, campari, galliano, orange
$24.00 |
The Good Life
mazzura capelletti, donna rosa rabarbaro, rosso, q tonic, mint
$19.00 |
Senza Nome
puni sole italian malt, monkey shoulder, montenegro, honey, lemon, egg white
$21.00 |
Blanco Bianco Amargo
casamigos blanco, laluna mezcal, pineapple amaro, mauro vergano bianco
$26.00 |
Il Tempo Vola
four roses single barrel, amaro nonino, cane, house bitters, orange
$26.00 |
Sogni d'Oro
veritas vodka, tempus fugit creme de cacao, brovo chocolate, luxardo limoncello, cream, egg white, q soda
$24.00 |
Tre
piucinque italian gin, contratto bianco, lonrenzo inga gavi di gavi grappa, lemon
$26.00 |
Dita
sazerac rye, sfumatto rabarbaro, punt e mes, cynar 70, luxardo antica, house bitters, TC cocktail cherry
$24.00 |
Negroni
botanist gin, campari, cocchi torino, orange
$19.00 |
Aperol Spritz
aperol, giuliana prosecco, orange
$18.00 |
Espresso Martini
grey goose, borghetti espresso, liquor 43, demerara, metropolis cold brew
$22.00 |
French 75
brenne french whisky, lemon, champagne
$22.00 |
Margarita
818 reposado, agave, lime, sea salt
$22.00 |
Daiquiri
appleton 12, plantation pineapple, lime, cane, angostura
$19.00 |
The 1871 Bloody Mary
FEW rye whiskey, house bloody mary mix, fresh dill, smoke
$21.00 |
Prosecco, Giuliana, Extra Dry, NV
$18.00 |
Franciacorta, Ca'del Bosco,"Cuvée Prestige", Brut, NV
$28.00 |
Sparkling Sangiovese, Villa Calcinaia,"M.C.", Brut, '16
$36.00 |
Vintage Champagne, Louis Roederer, "Cristal", Brut, 2012
$89.00 |
Vermentino, Poggio Maestrino, "Torresaline", Maremma, 2022
$16.00 |
Vermentino, Ca'Marcanda (Gaja), "Vistamare", Toscana, 2022
$49.00 |
Sauvignon Blanc, Marchesi di Grésy, Langhe, 2021
$18.00 |
Pinot Grigio, Le Monde, Friuli Grave, 2022
$18.00 |
Carricante, Pietradolce, Etna Bianco, 2022
$22.00 |
Chardonnay, De'Forville, "Ca'del Buc", Piemonte, 2022
$16.00 |
Chardonnay, Isole e Olena, "Collezione Privata", Toscana, 2021
$49.00 |
Sangiovese, Il Poggione, "Brancato", Toscana, 2021
$18.00 |
Canaiolo, Montenidoli, "Canaiuolo", Toscana, 2022
$22.00 |
Barbera d'Alba, Borgogno, 2021
$16.00 |
Etna Rosso, Tenuta Masseria Setteporte, 2021
$18.00 |
Chianti Classico, Villa Calcinaia, 2020
$18.00 |
Rosso di Montalcino, La Ragnaie, 2020
$22.00 |
Brunello di Montalcino, Villa Poggio, "Salvi", 2018
$34.00 |
Super Tuscan, Pepi Lignana, "Cabernet", Toscana, 2020
$19.00 |
Super Tuscan, Avignonesi, "Desiderio", Toscana, 2019
$39.00 |
Valpolicella Ripasso Classico Superiore, Bertoldi, 2018
$18.00 |
Barbaresco, Carlo Giacosa, "Montefico", 2019
$34.00 |
Barolo, G.D. Vajra, "Albe", 2019
$32.00 |
Tiramisu Classica
mascarpone, marsala, espresso
Serves 2-3 |
$19.00 |
Tre Dita Gattò
devil's food, fleur de cao mousse, amaretto, dark cherry
$21.00 |
Torta Della Nonna
madagascar vanilla, citrus pine nut streusel
$19.00 |
Torta al Cioccolato
pistachio sablée, orange marmalata, blood orange orange sorbetto
$21.00 |
Baci al Limone
lemon almond cookies
$14.00 |
Pistachio
$14.00 |
Amaretto
$14.00 |
Espresso
$14.00 |
Fico d'India
$14.00 |
Blood Orange
$14.00 |
Pear
$14.00 |
Tagliata di Manzo
prime 8oz ribeye cap, sea salt, extra virgin olive oil
$72.00 |
Filleto di Manzo
8oz creekstone filet mignon, sea salt, extra virgin olive oil
$59.00 |
New York Strip
12oz prime demKota Ranch, sea salt, extra virgin olive oil
$69.00 |
Costata alla Fiorentina
28-day dry-aged 32oz prime bone-in ribeye, sea salt, extra virgin olive oil
$220.00 |
Bistecca alla Fiorentina
60-day dry-aged 42oz prime porterhouse, sea salt, extra virgin olive oil
$290.00 |
Prosecco, Giuliana, Extra Dry, NV
$18.00 |
Franciacorta, Ca'del Bosco,"Cuvée Prestige", Brut, NV
$29.00 |
Toscana, Villa Calcinaia,"Mauvais Chapon", Brut, 2016
$36.00 |
Vintage Champagne, Louis Roederer, "Cristal", Brut, 2012
$89.00 |
Vermentino, Poggio Maestrino, "Torresaline", Maremma, 2022
$16.00 |
Vermentino, Ca'Marcanda (Gaja), "Vistamare" 2021
$49.00 |
Sauvignon Blanc, Marchesi di Grésy, Langhe, 2021
$19.00 |
Pinot Grigio, Le Monde, Friuli Grave, 2022
$18.00 |
Carricante, Pietradolce, Etna Bianco, 2022
$22.00 |
Chardonnay, De'Forville, "Ca'del Buc", Piemonte, 2022
$19.00 |
Chardonnay, Isole e Olena, "Collezione Privata", Toscana, 2021
$49.00 |
Sangiovese, Tenuta Il Poggione, "Brancato", Toscana, 2021
$18.00 |
Canaiolo, Montenidoli, "Canaiuolo", Toscana, 2022
$22.00 |
Barbera d'Alba, Borgogno, 2021
$16.00 |
Etna Rosso, Tenuta Masseria Setteporte, 2021
$18.00 |
Chianti Classico, Villa Calcinaia, 2020
$19.00 |
Rosso di Montalcino, La Ragnaie, 2020
$22.00 |
Brunello di Montalcino, Villa Poggio Salvi, 2018
$34.00 |
Super Tuscan, Avignonesi, "Desiderio", Toscana, 2019
$39.00 |
Super Tuscan, Poggio Colombi, "Cabernet", Toscana, 2020
$19.00 |
Valpolicella Ripasso Classico Superiore, Cantine Bertoldi, 2018
$18.00 |
Barbaresco, Carlo Giacosa, "Montefico", 2019
$34.00 |
Barolo, G.D. Vajra, "Albe", 2019
$36.00 |
Ferrari, Trentodoc, NV
The legend of Ferrari began with a man, Giulio Ferrari, and his dream of creating wine in Trentino capable of competing with the best Champagne. He was a pioneer, the first person to realize the extraordinary vocation of the region, and it was he who first made substantial plantings of Chardonnay in Italy. With this profound link to territory and respect for the land in every single operation: all of Ferrari's wines are Trentodoc. They are all produced exclusively from grapes grown in Trentino at high altitudes using sustainable farming methods
$44.00 |
Brut Champagne, Leclerc Briant, "Réserve", NV
Bin 0402
$120.00 |
Trentodoc Brut Rosé, Ferrari, NV
Bin 0400
$44.00 |
Gavi di Gavi, Fontanafredda, 2020
Bin 418
$32.00 |
Langhe, Gaja, "Gaia & Rey", Chardonnay, 2021
Bin 0413
$480.00 |
Amarone della Valpolicella Classico, Tommasi, 2018
bin 0440
$110.00 |
Amarone della Valpolicella Classico, Zenato, 2017
bin 0434
$92.00 |
Barolo, Damilano,"Lecinquevigne", 2019
bin 0435
$79.00 |
Barolo, Paolo Scavino, 2018
bin 0445
$82.00 |
Bolgheri Sassicaia, Tenuta San Guido, "Sassicaia", 2006
Bin 0428
$640.00 |
Brunello di Montalcino, Altesino, 2018
bin 0442
$110.00 |
Brunello di Montalcino, Col d'Orcia, 2018
bin 0448
$120.00 |
Chianti Classico, Fèlsina, "Berardenga", 2020
bin 0432
$48.00 |
Chianti Classico, Fontodi, 2015
bin 0446
$98.00 |
Toscana, Ca'Marcanda (Gaja), "Magari", 2021
bin 0430
$140.00 |
Toscana, Marchesi Antinori,"Tignanelllo", 2019
bin 0446
$220.00 |
Ricci Curbastro, "Gualberto", Dossagio Zero, 2013
Farming the land for eighteen generations, the family at Ricci Curbastro takes great pride in the grapes they grow and the wine they produce. A founding member of the Franciacorta appellation, they have believed in the power and finesse of the region for as long as it has been recognized. This profound respect for the land and deep care for the fruit shines through in every bottle. They are no strangers to the ageabilty and complexity that Franciacorta can provide - and now neither are you while enjoying this selection
$240.00 |
Alta Langhe, Contratto, "Pas Dosé", 2019
bin 0252
$96.00 |
Brut Brda, Movia, "Puro", 2011
bin 0256
$160.00 |
Brut Champagne, Billecart-Salmon, "Cuvée Nicolas François", 2008
bin 0216
$580.00 |
Brut Champagne, Dom Pérignon, 2013
bin 0218
$760.00 |
Brut Champagne, Louis Roederer, "Cristal", 2012
bin 0268
$360.00 |
Brut Champagne, Pol Roger, "Sir Winston Churchill", 2004
bin 0244
$840.00 |
Brut Champagne, Salon, 2012
bin 0206
$1900.00 |
Brut Franciacorta, Bellavista, "La Scala", 2018
bin 0202
$130.00 |
Brut Franciacorta Satèn, Barone Pizzini, 2014
Bin 0260
$130.00 |
Brut Franciacorta Riserva, Ca'del Bosco, "Cuvée Annamaria Clementi", 2014
bin 0204
$260.00 |
Brut Trentodoc, Ferrari, "Perlé", 2017
bin 0254
$120.00 |
Dossagio Zero Franciacorta, Ricci Curbastro, "Gualberto", 2013
bin 0254
$240.00 |
Extra Brut Champagne, Bollinger, "R.D.", 2002
bin 0200
$790.00 |
Toscana, Villa Calcinaia, "Mauvais Chapon", 2016
bin 0264
$140.00 |
Brut Champagne, Bérêche et Fils, "Réserve"
bin 0236
$240.00 |
Brut Champagne, Charles Hiedsieck, "Réserve"
bin 0230
$160.00 |
Brut Champagne, Geoffroy, "Expression"
bin 0222
$170.00 |
Brut Champagne, Henri Billiot, "Réserve"
bin 0224
$160.00 |
Brut Champagne, Krug, "Grandé Cuvée-170 émè Édition"
bin 0220
$780.00 |
Brut Champagne, Louis Roederer, "Collection 244"
bin 0238
$180.00 |
Brut Champagne, Marc Hebrart, "Blanc de Blancs"
bin 0226
$180.00 |
Brut Champagne, Pol Roger, "Réserve"
bin 0214
$220.00 |
Brut Champagne, Ruinart, "Blanc de Blancs"
bin 0234
$260.00 |
Brut Franciacorta, Barone Pizzini, "Animante"
bin 0212
$120.00 |
Brut Franciacorta, Ca'del Bosco, "Cuvée Prestige"
bin 0266
$110.00 |
Brut Franciacorta, Ferghettina
bin 0246
$98.00 |
Brut Franciacorta, Majolini
bin 0250
$190.00 |
Brut Prosecco, Bisol, "Jeio"
bin 0274
$72.00 |
Dossagio Zero Franciacorta, Villa Crespia, "Numero Zero"
bin 0264
$84.00 |
Extra Dry Prosecco, Giuliana
bin 0270
$72.00 |
Brut Rosé Nature Champagne, Drappier
bin 0240
$190.00 |
Brut Rosé Champagne, Paul Bara
bin 0242
$240.00 |
Brut Rosé Champagne, Pehu-Simonet, "Face Nord"
bin 0228
$190.00 |
Brut Rosé Franciacorta, Barone Pizzini, 2017
bin 0210
$160.00 |
Extra Brut Rosé Franciacorta, Villa Crespia, "Brolese"
bin 0262
$82.00 |
Montenidoli, "Fiore", 2021
The vineyards of Montenidoli are an uncontaminated land, high on the hill, which breathe in the purest air. Elisabetta Fagiuoli has been tending to the land here since 1965 when it was an untamed forest, untouched by man. Throughout her almost 60 years of winemaking here, she can only describe the experience as such: "I enjoy the truth of other places, but I am in this place and I'm making the wine of this terroir. I don't want to be similar to anybody else. I want to be better than myself." The "Fiore" cuvée of her signature Vernaccia di San Gimignano is the free run juice that escapes before any grapes are pressed, imprinting the cleanest expression possible
$82.00 |
Bolgheri, Grattamacco, Vermentino, 2020
bin 1042
$140.00 |
Bolgheri, Guado al Melo, "Criseo", Verdicchio et al., 2020
bin 1058
$84.00 |
Bolgheri, Michele Satta, "Costa di Giulio", Vermentino & Sauvignon Blanc, 2019
bin 1002
$140.00 |
Toscana, Altura, "Isol del Giglio", Ansonica, 2021
bin 1050
$160.00 |
Toscana, Bibi Graetz, "Casamatta", Vermentino & Trebbiano, 2020
bin 1062
$72.00 |
Toscana, Bibi Graetz, "Testamatta", Ansonica, 2021
bin 1004
$260.00 |
Toscana, Ca'Marcanda (Gaja), "Vistamare", Vermintino et al., 2021
bin 1030
$190.00 |
Toscana, Caprili, "Settimia", Vermentino, 2021
bin 1060
$59.00 |
Toscana, Carpineto, "Dogajolo", Chardonnay & Grechetto, 2021
bin 1010
$64.00 |
Toscana, Castello di Ama, "Al Poggio", Chardonnay, 2022
bin 1044
$140.00 |
Toscana, Fèlsina, "I Sistri", Chardonnay, 2021
bin 1069
$89.00 |
Toscana, Isole e Olena, "Collezione Privata", Chardonnay, 2021
bin 1051
$190.00 |
Toscana, Istine, "Bianco d'Istine", Malvasia & Trebbiano, 2022
bin 1022
$72.00 |
Toscana, Le Macchiole, "Paleo Bianco", Chardonnay & Sauvignon Blanc, 2021
bin 1040
$290.00 |
Toscana, Monteraponi, Trebbiano, 2021
bin 1067
$280.00 |
Toscana, Poggio alle Gazze dell'Ornellaia, Sauvignon Blanc & Vermentino, 2021
bin 1006
$190.00 |
Toscana, Querciabella, "Batàr", Chardonnay & Pinot Bianco, 2019
bin 1018
$290.00 |
Toscana, Salcheto, "Obvius", Trebbiano & Vermentino, 2021
bin 1054
$64.00 |
Toscana, Tenuta dell'Ornellaia, "Ornellaia", Sauvignon Blanc, 2020
bin 1008
$790.00 |
Toscana, Tenuta di Trinoro, Sémillon, 2021
bin 1034
$220.00 |
Toscana, Tenuta San Vito, "Amantiglio", Chardonnay, 2022
bin 1016
$59.00 |
Toscana, Tenute del Cabreo, "La Pietra", Chardonnay, 2020
bin 1012
$98.00 |
Toscana, Tua Rita, "Keir", Ansonica, 2022
bin 1064
$140.00 |
Toscana, Villa Calcinaia, "Comitale", Grechetto & Vernaccia, 2022
bin 1066
$64.00 |
Cappella Sant'Andrea, 2020
bin 1014
$64.00 |
La Lastra, 2022
bin 1036
$62.00 |
Momoraia, "Suavis", 2020
bin 1070
$59.00 |
Montenidoli, "Fiore", 2022
bin 1000
$82.00 |
Teruzzi, "Isola Bianca", 2021
bin 1028
$62.00 |
Toscolo, 2021
bin 1020
$68.00 |
Riserva, Panizzi, 2018
bin 1072
$120.00 |
Vigneti Massa,"Derthona", 2021
In the Colli Tortonesi DOC on the border of eastern Piemonte, Walter Massa single-handedly resurrected the Timorasso variety from extinction. Working in obscurity for years, Massa's determination is driven by his love, passion, and belief in the terroir of the region. Farming around 30 hectares near the partially abandoned hilltop town of Monleale Alto, the variety of the soils in his higher-elevation vineyards inform the complexity of this wine. Although he also produces top wines from Barbera, Nebbiolo, and Freisa as well, his 'Derthona' of 100% Timorasso is a world-class, benchmark example of this unique and beautiful wine
$120.00 |
Colli Tortonesi, La Spinetta, "Derthona", Timorasso, 2022
Bin 1248
$86.00 |
Colli Tortonesi, Oddero, "Derthona-Monlià", Timorasso, 2021
bin 1214
$110.00 |
Colli Tortonesi, Vigneti Massa, "Derthona", Timorasso, 2021
bin 1200
$120.00 |
Erbaluce di Caluso, Bruno Giacometto, 2022
bin 1234
$72.00 |
Gavi di Gavi, Enrico Serafino, 2017
bin 1224
$59.00 |
Gavi di Gavi, Fontanessa, 2022
bin 1254
$79.00 |
Gavi di Gavi, Pio Cesare, 2021
bin 1228
$66.00 |
Gavi di Gavi, Villa Sparina, "Monterotondo", 2019
bin 1246
$140.00 |
Langhe Arneis, Bruna Grimaldi, 2022
bin 1242
$69.00 |
Langhe Arneis, Castello di Neive, "Montebertotto", 2022
bin 1212
$72.00 |
Langhe Arneis, Ceretto, "Blangé", 2021
bin 1218
$59.00 |
Langhe Arneis, Cordero di Montezemolo, 2022
bin 1204
$62.00 |
Langhe Arneis, Voerzio Martini, "Bricco Cappellina", 2022
bin 1244
$64.00 |
Langhe Chardonnay, Aldo Conterno, "Bussiador", 2020
bin 1257
$220.00 |
Langhe Chardonnay, Cordero di Montezemolo, "Elioro", 2020
bin 1240
$180.00 |
Langhe Chardonnay, Elio Grasso, "Educato", 2022
bin 1238
$98.00 |
Langhe Chardonnay, Paolo Scavino, "Sorriso", 2022
bin 1216
$64.00 |
Langhe Riesling, Borgogno, "Era Ora", 2020
bin 1232
$130.00 |
Langhe Riesling, G.D. Vajra, 2022
bin 1230
$120.00 |
Langhe Riesling, Oddero, 2021
bin 1202
$130.00 |
Piemonte, Dante Rivetti, "La Valletta", Chardonnay, 2011
bin 1205
$120.00 |
Roero Arneis, Angelo Negro, "Serra Lupini", 2021
bin 1252
$59.00 |
Roero Arneis, Bruno Giacosa, 2022
bin 1222
$98.00 |
Roero Arneis, Macarini, 2021
bin 1260
$66.00 |
Roero Arneis, Malvirà, 2021
bin 1208
$64.00 |
Roero Arneis, Vietti, 2022
bin 1250
$68.00 |
Roero Arneis Riserva, Malvirà, "Trinità", 2006
bin 1210
$140.00 |
Ermes Pavese, 2022
Ermes Pavese is a youthful grower in the commune of La Ruine just outside of the town of Morgex in the high Alps, mere minutes from the summit of Mont Blanc. Pavese works with the native grape known as Prié Blanc. Starting with barely two hectares of vineyards, situated at about 1200 meters above sea level, Pavese has gradually expanded his holdings in this high altitude zone (some of the highest altitudes of vineyards in Europe). He now produces three versions of Blanc de Morgex et de La Salle. Because these vineyards are so isolated, Pavese has been able to work with the original, pre-Phylloxera root stock since that malady never infiltrated this area when it came sweeping through Europe many years ago. The wine is austere, racy, and mineral driven with length
$120.00 |
Blanc de Morgex et de la Salle, Ermes Pavese, Prié Blanc, 2022
Bin 1400
$120.00 |
Blanc de Morgex et de la Salle, Vevey Marziano, Prié Blanc, 2022
Bin 1456
$74.00 |
Valle d'Aosta, La Source, Petite Arvine, 2021
Bin 1472
$72.00 |
Alto Adige, Cantina Terlan, Pinot Bianco, 2022
Bin 1440
$74.00 |
Alto Adige, Cantina Terlan, Pinot Grigio, 2022
Bin 1444
$82.00 |
Alto Adige, Cantina Valle Isarco, Gruner Veltliner, 2018
Bin 1420
$59.00 |
Alto Adige, Elena Walch, "Beyond the Clouds", Chardonnay et al., 2021
Bin 1404
$240.00 |
Alto Adige, Elena Walch, "Kastelaz", Gewurtztraminer, 2021
Bin 1486
$120.00 |
Alto Adige, Tenuta Schloss-Englar, Chardonnay, 2020
Bin 1418
$110.00 |
Alto Adige, Tiefenbrunner, "Feldmarschall von Fenner", Muller Thurgau, 2020
Bin 1448
$190.00 |
Trentino, Marco Donati, "Spicchio di Luna", Kerner, 2015
Bin 1426
$59.00 |
Valle Isarco, Abbazia di Novacella, Kerner, 2022
Bin 1606
$74.00 |
Vigneti delle Dolomiti, Alois Lageder, "Gaun", Chardonnay, 2021
Bin 1412
$89.00 |
Vigneti delle Dolomiti, Alois Lageder, "Porer", Pinot Grigio, 2022
Bin 1410
$82.00 |
Vigneti delle Dolomiti, Rottensteiner Kitz, Sauvignon Blanc et al., 2022
Bin 1462
$59.00 |
Collio, Attems, "Cicinis", Sauvignon Blanc 2021
Bin 1618
$82.00 |
Collio, Venica & Venica, "Jesera", Pinot Grigio, 2022
Bin 1610
$76.00 |
Friuli, Jermann, Pinot Grigio, 2022
Bin 1880
$86.00 |
Friuli, Le Vigne di Zamò, "Orange Zero", Malvasia, 2021
Bin 1406
$82.00 |
Friuli, Scarpetta, Pinot Grigio, 2022
Bin 1498
$59.00 |
Friuli, Terlato, Pinot Grigio, 2022
Bin 1454
$79.00 |
Friuli Colli Orientali, Livio Felluga, Friuliano, 2021
1460
$74.00 |
Venezia-Giulia, Jermann, "Where Dreams Have No End", Chardonnay, 2021
Bin 1665
$220.00 |
Venezia-Giulia, Josko Gravner, Ribolla Gialla, 2014
Bin 1464
$360.00 |
Venezia-Giulia, Radikon, "Sivi", Pinot Grigio, 2021
Bin 1408
$120.00 |
Venissa,"Venusa", 2019
Venissa was founded in 2002, when Gianluca Bisol saw a small vineyard in a garden in front of the Santa Maria Assunta Basilica, the oldest church in all of Venice, located on the island of Torcello. His curiosity was piqued and he began to carry out historical and agronomical research on the vines. He discovered that the Venetian islands had an important viticultural tradition up until 1966, the year the great flood destroyed the vineyards, causing all traces of this millennial tradition to be lost. The research he began led to the rediscovery of an indigenous variety, Dorona di Venezia, that had adapted to the salty conditions of the lagoon over the centuries. Thanks to a team of agronomists and experts in lagoon history, the last 88 vine plants that survived the flood were found. In the course of their research the experts met Gastone, a farmer who produced a small amount of wine for his family and used the traditional winemaking methods of the lagoon, including the long skin maceration that give Dorona its impressive longevity
$240.00 |
Lugana, Zenato, Turbiana, 2022
Bin 1632
$64.00 |
Soave, Ilatium, "La Calle", Garganega, 2022
Bin 1496
$59.00 |
Soave Classico, Inama, "Foscarino", Garganega, 2021
Bin 1630
$89.00 |
Soave Classico, Pieropan, Garganega, 2022
Bin 1256
$68.00 |
Soave Classico, Prà, "Monte Grande", Garganega, 2020
Bin 1628
$110.00 |
Veneto, Giuseppe Quintarelli, "Ca'del Merlo", Garganega et al., 2022
Bin 1877
$180.00 |
Veneto, Maculan, "Pino & Toi", Tai/Pinot Bianco, 2022
Bin 1488
$59.00 |
Veneto, Montecariano "La Madonna", Corvina et al., 2020
Bin 1428
$68.00 |
Veneto, Pasqua, "Hey French", Garganega/Pinot Bianco, MV
Bin 1236
$140.00 |
Veneto, Venissa, "Venusa", Dorona, 2019
Bin 1666
$240.00 |
Colli di Luni, Cantine Lvnae, "Eitchetta Grigia", Vermentino, 2022
Bin 1446
$98.00 |
Colli di Luni, Cantine Lvnae, "Eitchetta Nera", Vermentino, 2022
Bin 1438
$120.00 |
Curtefranca, Ca'del Bosco, Chardonnay, 2018
Bin 1653
$240.00 |
Curtefranca, Ricci Curbastro, Chardonnay, 2018
Bin 1663
$72.00 |
Oltrepò Pavese, Frecciarossa, "Gli Orti", Riesling, 2018
Bin 1660
$69.00 |
Oltrepò Pavese, Frecciarossa, "Sillery", Pinot Nero Bianco, 2022
Bin 1662
$64.00 |
Colli di Parma, Monte Delle Vigne, "Poem", Malvasia, 2019
Bin 1494
$59.00 |
Emilia, Lini 910, "Labrusca Bianco", Salamino, NV
Bin 1650
$72.00 |
Romagna Albana, Tenuta Casali, "Valleripa", 2020
Bin 1644
$69.00 |
Torre dei Beati, "Giocheremo", Pecorino, 2022
Located between the town of Pescara and the highest peak in the Apennine Mountains in the Abruzzo region, the estate derives its name 'Tower of the Blessed' from a 14th century mural in the local church. Fausto Albanese and his family believe that the beauty and quality of a wine cannot be separated from the vineyard. Certified organic since 2000, Albanese's ethos is a firm commitment to quality, producing wines from hand-harvested grapes which are selected using the strictest criteria. His 'Giocheremo' Pecorino is the result of many pickings in the vineyard, crafting the wine to express varietal purity in addition to six months on the lees. He and his family believe in leaving a lasting legacy of respect and care for the land for future generations and for the region
$68.00 |
Assisi Grechetto, Sportoletti, 2022
Bin 1452
$59.00 |
Umbria, Paolo Bea, "Arboreus", Trebbiano, 2015
Bin 1812
$240.00 |
Falerio, Tenuta Cocci Grifoni, "Tara", Pecorino, 2022
Bin 1636
$59.00 |
Verdicchio dei Castelli de Jesi, Bucci, 2021
Bin 1052
$72.00 |
Verdicchio dei Castelli de Jesi, Fattoria Nanni, "Origini", 2020
Bin 1646
$79.00 |
Verdicchio dei Castelli de Jesi Classico, Montcappone, 2021
Bin 1640
$72.00 |
Verdicchio dei Castelli de Jesi Classico Superiore, Umani Ronchi, "C.d.S", 2022
Bin 1652
$62.00 |
Verdicchio dei Castelli de Jesi Classico Superiore, Umani Ronchi, "V.V.", 2020
Bin 1852
$110.00 |
Abruzzo, Torre dei Beati, "Giocheremo", Pecorino, 2022
Bin 1430
$68.00 |
Colli Aprutini, Emidio Pepe, Pecorino, 2019
Bin 1470
$390.00 |
Colli Aprutini, Emidio Pepe, Pecorino, 2020
Bin 1490
$380.00 |
Colline Teatine, Il Feuduccio, Pecorino, 2021
Bin 1450
$64.00 |
Controguerra, Illuminati, Pecorino, 2022
Bin 1436
$64.00 |
Frascati Superiore, Colli di Catone, Malvasia et al., 2021
Bin 1492
$59.00 |
Lazio, Tenute Principe Alberico, Sèmillon, 2016
Bin 1642
$180.00 |
Orvieto, Sergio Mottura, Grechetto, 2022
Bin 1664
$59.00 |
Claudio Cipressi, "Le Scoste", Trebbiano, 2016
Bin 1658
$69.00 |
Di Majo Norante, Falanghina, 2021
Bin 1656
$59.00 |
Mastroberadino, 2008
The Mastroberardino family are largely responsible for the revival and elevation of Irpinian and Campanian winemaking post WWII. Working primarily with Campania's ancient native varietals such as Fiano, Greco, and Aglianico, Mastroberardino has resuscitated into world class wines. One such example is Greco, a clone of the ancient Greco Bianco grape which was brought to Campania from Thessaly in Greece in the first century BC. It's named after the town of Tufo in Avellino where the grape thrives in soft volcanic rock that makes up the subsoil of the region. This rock imparts crystalline minerality to the wine's profile, and it is one of few white wines from the area with excellent aging potential
$84.00 |
Campi Flegrei, Contrada Salandria, Falanghina, 2019
Bin 1848
$82.00 |
Costa d'Amalfi, Marisa Cuomo, Falanghina/Biancolella, 2022
Bin 1056
$110.00 |
Falanghina del Sannino, Mastroberadino, 2022
Bin 1850
$62.00 |
Fiano di Avellino, Feudi di San Gregorio, 2021
Bin 1816
$74.00 |
Fiano di Avellino Riserva, Villa Diamante, "Congregazione", 2020
Bin 1648
$130.00 |
Greco di Tufo, Benito Ferrara, "Vigna Cicogna", 2022
Bin 1844
$98.00 |
Greco di Tufo, Cantine Antonio Caggiano, "Devon", 2021
Bin 1442
$68.00 |
Greco di Tufo, Fonzone, 2021
Bin 1842
$89.00 |
Greco di Tufo, Mastroberadino, 2008
Bin 1612
$84.00 |
Greco di Tufo, Mastroberadino, 2022
Bin 1814
$78.00 |
Irpina, Terredora de Paolo, Falanghina, 2022
Bin 1480
$68.00 |
Paestum, Luigi Maffeni, "Kratos", Fiano, 2022
Bin 1804
$79.00 |
Taburno, Cantino del Taburno, "Dama", Falanghina, 2022
Bin 1802
$62.00 |
Taburno Sannio, Fattoria La Rivolta, Coda di Volpe, 2022
Bin 1826
$66.00 |
Terre del Volturno, Vestini Campagnana, Pallagrello Bianco, 2021
Bin 1836
$59.00 |
Vesuvio, Cantine Olivella, "Lacryma Christi", Caprettone/Catalanesca, 2022
Bin 1840
$68.00 |
Apulia, Coppi, "Guiscardo", Falanghina, 2021
Bin 1424
$59.00 |
Apulia, Perrini, Fiano, 2021
Bin 1638
$79.00 |
Apulia, Vespa, "Il Bianco dei Vespa", Salento Fiano, 2020
Bin 1434
$59.00 |
Gravina, Botromagno, Greco et al., 2021
Bin 1864
$64.00 |
Verdeca Salento, Produttori di Manduria, "Alice", 2022
Bin 1834
$62.00 |
Calabria, Librandi, "Critone", Chardonnay/Sauvignon Blanc, 2022
Bin 1866
$64.00 |
Calabria, Librandi, "Efeso", Mantonico, 2021
Bin 1862
$69.00 |
Cirò, Ippolito, "Maro Chiaro", Greco, 2022
Bin 1872
$59.00 |
Basilicata, Paternoster, "Volcanico", Falanghina, 2021
Bin 1482
$59.00 |
Surrau, "Sciala", 2021
'Gallura' translates to 'stony area' - and the granite-dominant soils of the Vermentino di Gallura DOCG on the windswept northeastern corner of Sardegna makes for one of the most important sites for Vermentino. Taking its name from the Surrau valley, the Demuro family have been making wine for generations. Nestled amongst rugged hills and near the Costa Smeralda, Tino Demuro and his team cultivate 20 hectares exclusively to Vermentino. The cuvée name 'Sciala' has its origins in Arabic, referring to generous fruit and an abundant harvest. With the grapes sourced and blended from his best sites, Demuro wishes to tell the story of the sun, sea, and wind of Gallura
$84.00 |
Etna Bianco, Girolamo Russo, "Nerina", Carricante et al., 2022
Bin 1874
$130.00 |
Etna Bianco, Graci, "Muganazzi", Carricante, 2021
Bin 1466
$190.00 |
Etna Bianco, IDDA (Gaja), Carricante, 2022
Bin 1858
$220.00 |
Etna Bianco, Valenti, "Enrico IV", Carricante, 2014
Bin 1808
$64.00 |
Menfi, Cantine Barbera, "Tivitti", Inzolia, 2022
Bin 1822
$59.00 |
Sicilia, Azienda Agricola COS, "Pithos Bianco", Grecanico, 2021
Bin 1416
$120.00 |
Sicilia, Azienda Agricola COS, "In Pithos", Zibibbo et al., 2021
Bin 1468
$120.00 |
Sicilia, Barone Villagrande, "Salina Bianco", Malvasia et al., 2022
Bin 1622
$110.00 |
Sicilia, Caruso e Minini, Catarratto, 2022
Bin 1800
$59.00 |
Sicilia, Caruso e Minini, Grillo, 2022
Bin 1838
$62.00 |
Sicilia, Cusumano, "Angimbé", Chardonay & Inzolia, 2022
Bin 1876
$79.00 |
Sicilia, Frank Cornelissen, "MunJebel® Bianco", Carricante et al., 2021
Bin 1806
$180.00 |
Sicilia, Luna Sicana, Catarratto, 2020
Bin 1870
$64.00 |
Sicilia, Occhipinti, "SP 68", Zibibbo & Albanello, 2022
Bin 1476
$89.00 |
Sicilia, Passopisciaro, "Passobianco", Chardonnay, 2020
Bin 1824
$140.00 |
Sicilia, Passopisciaro, "Passobianco Contrada PC", Chardonnay, 2020
Bin 1828
$220.00 |
Sicilia, Vigneti Vecchio, "Sciare Vivre", Carricante, 2017
Bin 1832
$130.00 |
Nuragus di Cagliari, Argiolas, "S'Elegas", 2016
Bin 1868
$59.00 |
Vermentino di Gallura, Jankara, 2022
Bin 1402
$59.00 |
Vermentino di Gallura Superiore, Surrau, "Sciala", 2021
Bin 1414
$84.00 |
Vermentino di Sardegna, Argiolas, "Is Argiolas", 2022
Bin 1860
$62.00 |
Vermentino di Sardegna, Cantina Mesa, "Giunco", 2022
Bin 1854
$82.00 |
Vermentino di Sardegna, Cantina Mesa, "Primo Bianco", 2022
Bin 1856
$64.00 |
Vermentino di Sardegna, Pusole, "Bianco", 2021
Bin 1820
$64.00 |
Vermentino di Sardegna, Vigne Rada, "Stria", 2020
Bin 1830
$79.00 |
Fèlsina,"Rancia", 2019
In 1966, Domenico Poggiali Fèlsina realized the potential for quality Sangiovese in Chianti. With estates that have a history of viticulture dating back thousands of years, Fèlsina developed a team committed to quality and with a respect for tradition. The unique variety and complexity of the many clones of Sangiovese developed over decades in the vineyards are reflected in the quality, balance, consistency, and style of the final wines. The 'Rancia' vineyard takes its name from the historic Rancia farmhouse which was once a Benedictine monastery. Respect for tradition and the embrace of modern techniques makes this one of the finest examples of Chianti Classico Riserva in the region
$180.00 |
Classico, Castello dei Rampolla, 2019
Bin 2002
$120.00 |
Classico, Fontodi, "Filetta di Lamole", 2018
Bin 2054
$180.00 |
Classico, Istine, 2021
Bin 2006
$76.00 |
Classico, Monteraponi, 2021
Bin 2064
$120.00 |
Classico, Querciabella, 2019
Bin 2066
$98.00 |
Classico, San Felice, 2021
Bin 2072
$69.00 |
Classico, San Giusto à Rentennano, 2018
Bin 2032
$140.00 |
Classico, Toliani, "Vallenuova", 2020
Bin 2018
$89.00 |
Classico, Villa Calcinaia, 1969
Bin 9125
$390.00 |
Classico Riserva, Badia a Coltibuono, 2018
Bin 2036
$110.00 |
Classico Riserva, Bibbiano, 2019
Bin 2040
$68.00 |
Classico Riserva, Brancaia, 2020
Bin 2068
$140.00 |
Classico Riserva, Carpineto, 2018
Bin 2044
$74.00 |
Classico Riserva, Castellare, 2020
Bin 2016
$120.00 |
Classico Riserva, Castello di Bossi,"Berardo", 2018
Bin 2024
$84.00 |
Classico Riserva, Castello di Volpaia, 2020
Bin 2028
$130.00 |
Classico Riserva, Fèlsina, "Rancia", 2019
Bin 2000
$180.00 |
Classico Riserva, Querciabella, 2019
Bin 2008
$160.00 |
Classico Riserva, Villa la Pagliaia, 2020
Bin 2050
$84.00 |
Colli Senesi, Montenidoli, "Il Garrulo" 2020
Bin 2004
$76.00 |
Rùfina Riserva, Selviapiana, "Bucerchiale", 2019
Bin 2010
$98.00 |
Bibbiano, "Montornello", 2018
Bin 2022
$110.00 |
Castello di Ama, "Vigneto Bellavista", 2011
Bin 9126
$680.00 |
Castello di Ama, "Vigneto La Casuccia", 2007
Bin 2060
$590.00 |
Castello di Bossi, 2019
Bin 2042
$110.00 |
Castello di Monsanto, "Il Poggio", 2017
Bin 2058
$280.00 |
Castello di Monsanto, "Il Poggio", 2018
Bin 2048
$290.00 |
Castello di Volpaia, "Coltassala", 2019
Bin 2038
$290.00 |
Lamole di Lamole, "Vigneto di Campolungo", 2018
Bin 2070
$120.00 |
Marchesi Antinori, "Badia à Passignano", 2011
Bin 2056
$310.00 |
Rocca di Montegrossi, "Vigneto San Marcellino", 2012
Bin 2230
$210.00 |
Rocca di Montegrossi, "Vigneto San Marcellino", 2015
Bin 2284
$190.00 |
Rocca di Montegrossi, "Vigneto San Marcellino", 2013
Bin 2262
$190.00 |
Tenuta di Arceno, "Al Sasso", 2019
Bin 2074
$170.00 |
Villa Calcinaia, "Vigna Contessa Luisa", 2018
Bin 2052
$16.00 |
Altesino, 2020
Bin 2234
$74.00 |
Baricci, "Montosoli", 2021
Bin 2218
$140.00 |
Biondi-Santi (Tenuta-Greppo), 2019
Bin 2290
$340.00 |
Caprili, 2021
Bin 2228
$68.00 |
Donatella Cinelli Colombini, "Rosso Prime Donne", 2022
Bin 2240
$98.00 |
Le Ragnaie, 2020
Bin 2286
$82.00 |
Poggio di Sotto, 2017
Bin 2298
$280.00 |
Livio Sassetti-Pertimali, 2020
Bin 4424
$120.00 |
Donatella Cinelli Colombini, 2018
A story centuries long, where the lives of heretics, jurists, men of the church and grape growers entwine. With the oldest part of the estate being an underground cavern described in 12th century texts, it now houses the precious collection of Donatella's early bottles of Brunello di Montalcino. Donatella's paternal forefathers built the Fattoria and one of them went on to be Pope Pius II. Since the 16th century it has never been sold, it has always been handed down from mother to daughter. Currently, the winery and Castato is fully operated by an all female staff
$320.00 |
Altesino, 2017
Bin 2232
$340.00 |
Biondi-Santi (Tenuta Greppo), 1985
Bin 9121
$3300.00 |
Biondi-Santi (Tenuta Greppo), 1999
Bin 9122
$3100.00 |
Biondi-Santi (Tenuta Greppo), 2015
Bin 4418
$1900.00 |
Biondi-Santi (Tenuta Greppo), 2016
Bin 2260
$2100.00 |
Caprili, "Adalberto", 2016
Bin 2226
$360.00 |
Cerbaia, 2015
Bin 2204
$280.00 |
Donatella Cinelli Colombini, 2016
Bin 4426
$460.00 |
Poggio di Sotto, 2018
Bin 4436
$1600.00 |
Valdicava, "Madonna del Piano", 2016
Bin 9118
$840.00 |
Argiano, "Sesti", 2017
Bin 2258
$290.00 |
Baricci, "Montosoli", 2018
Bin 2256
$290.00 |
Biondi-Santi (Tenuta Greppo), 2017
Bin 4412
$790.00 |
Canalicchio di Sopra, 1998
Bin 9113
$640.00 |
Canalicchio di Sopra, 1999
Bin 4408
$640.00 |
Canalicchio di Sopra, 2000
Bin 9114
$580.00 |
Canalicchio di Sopra, 2008
Bin 9112
$590.00 |
Casanova di Neri, 2012
Bin 2202
$310.00 |
Ciacci Piccolomini d'Aragona, 2018
Bin 2236
$190.00 |
Donatella Cinelli Colombini, 2018
Bin 2200
$320.00 |
Fattoria dei Barbi, 2018
Bin 2264
$220.00 |
La Torre, 2018
Bin 2212
$240.00 |
Le Ragnaie, "Montosoli", 2018
Bin 2250
$460.00 |
Le Ragnaie, "Ragnaie V. V.", 2018
Bin 2296
$440.00 |
Livio Sassetti-Pertimali, "Dieci", 2007
Bin 2282
$380.00 |
Mastrojanni, "Vigna Schiena d'Asino", 2018
Bin 2248
$540.00 |
Pieve Santa Restituta (Gaja), 2018
Bin 2242
$320.00 |
Pieve Santa Restituta (Gaja), "Sugarille", 2018
Bin 4420
$790.00 |
Podere Casisano, 2017
Bin 2216
$160.00 |
Poggio di Sotto, 2018
Bin 9111
$790.00 |
Poggio di Sotto, 2019
Bin 2292
$810.00 |
Salicutti, "Sorgente", 2018
Bin 2210
$260.00 |
Valdicava, 2005
Bin 2254
$740.00 |
Valdicava, 2006
Bin 9116
$780.00 |
Valdicava, 2007
Bin 9115
$640.00 |
Valdicava, 2008
Bin 9117
$680.00 |
Sesta di Sopra, 2017
Bin 4430
$260.00 |
Bolgheri, Grattamacco, 2022
Bin 2460
$89.00 |
Bolgheri, Le Macchiole, "Rosso", 2021
Bin 2428
$120.00 |
Bolgheri Sassicaia, Tenuta San Guido, "Sassicaia", 2020
Bin 9212
$740.00 |
Bolgheri Superiore, Tenuta dell'Ornellaia, "Ornellaia", 2020
Bin 2418
$760.00 |
Carmignano Riserva, Piaggia, 2019
Bin 4834
$130.00 |
Carmignano, Capezzana, "Villa di Capezzana" 2019
Bin 2640
$180.00 |
Colle Toscana Centrale, Fontodi, "Flaccianello", 1995
Bin 9214
$790.00 |
Colle Toscana Centrale, Fontodi, "Flaccianello", 2007
$760.00 |
Colle Toscana Centrale, Fontodi, "Flaccianello", 2008
$660.00 |
Colle Toscana Centrale, Fontodi, "Flaccianello", 2009
$680.00 |
Orcia, Podere Forte, "Petruccino", 2020
Bin 2472
$210.00 |
Toscana, Avignonesi, "Desiderio", 2018
$160.00 |
Toscana, Carpineto, "Fontalpino Do ut Des", 2000
$260.00 |
Toscana, Case Basse di Gianfranco Soldera, "Soldera", 2018
$1300.00 |
Toscana, Castelgiocondo, "Lamaione" (Frescobaldi), 1999
$240.00 |
Toscana, Castellare, "I Sodi di San Niccolò", 2018
$320.00 |
Toscana, Castello di Monsanto, "Nemo", 2015
$180.00 |
Toscana, Felsinà, "Fontalloro", 2019
$190.00 |
Toscana, Guado al Melo, "Bacco", 2021
$64.00 |
Toscana, Il Molino di Grace, "Il Volano", 2019
$59.00 |
Toscana, Isole e Olena, "Cepparello", 2019
$420.00 |
Toscana, Isole e Olena, "Collezione Privata", 2019
$280.00 |
Toscana, Istine, "550", 2018
$120.00 |
Toscana, Le Macchiole, "Messorio", 2018
$790.00 |
Toscana, Le Macchiole, "Paleo", 2019
$490.00 |
Toscana, Le Macchiole, "Scrio", 2019
$740.00 |
Toscana, Leuta, "Due Seiuno Otto", 2019
$140.00 |
Toscana, Monteraponi, "Baron'Ugo", 2016
$320.00 |
Toscana, Piero Antinori, "Solaia", 1986
$1400.00 |
Toscana, Piero Antinori, "Solaia", 2011
Bin 9213
$1300.00 |
Toscana, Piero Antinori, "Tignanello", 2018
$620.00 |
Toscana, Piero Antinori, "Tignanello", 2020
$440.00 |
Toscana, Podere Forte, "Guardiavigna Orniello", 2018
Bin 4832
$620.00 |
Toscana, Podere di Palazzino, "Bertinga", 2013
$130.00 |
Toscana, Podere di Palazzino, "Stagi", 2012
$160.00 |
Toscana, Poggio Antico, "Madre", 2017
$170.00 |
Toscana, Poggio Colombi, "Cabernet", 2020
$76.00 |
Toscana, Tenuta dell'Ornellaia, "Masseto", 2020
$2400.00 |
Toscana, Tenuta di Trinorio, "Le Cupole", 2021
$130.00 |
Toscana, Tolaini, "Valdisanti", 2019
$120.00 |
Toscana, Travignoli, "Calice del Conte", 2012
$89.00 |
Toscana, Tua Rita, "Giusto di Notri", 2021
bin 2454
$260.00 |
Toscana, Tua RIta, "Rosso di Notri", 2021
$72.00 |
Bolgheri, Le Macchiole, "Rosso", 2021
Le Macchiole makes some of the most sought-after monovarietal wines from Syrah, Merlot, and Cabernet Franc in the world. With a commitment to organic and practicing biodynamic farming, terroir expression, refinement and elegance, Cinzia Merli and her two sons Elia and Mattia make some of the finest wines from the Bolgheri region of Tuscany. Manually harvested and carefully sorted from small vineyard plots with an attention to nuance and subtlety, this gorgeous blend of Merlot, Cabernet Sauvignon, Cabernet Franc, and Syrah is an elegant introduction to what they do best.
$120.00 |
Avignonesi, 2019
Avignonesi's mission is to assume leadership in the context of the "good wine industry". An ecosystem built on organic and biodynamic agriculture, sustainable distribution systems, and consumer education. The development of the winery, founded on the production of wine, also extends to their hospitality. The Ancient Greeks would have defined this approach to wine making with the words "kalòs kagathòs:" the beautiful and the good. Two virtues together that speak of a profound coherence of soul, uniting qualities that if separated, undermine the very existence of the winery and its people. This ancient concept encapsulates Avignonesi today: working with determination to act in a "noble way", as well as being producers of the "Nobile"
$82.00 |
Antico Colle, 2019
$79.00 |
Avignonesi, 2019
$84.00 |
La Combarbia, 2019
$98.00 |
Salcheto, 2008
Bin 2616
$110.00 |
Riserva, Carpineto, 2017
$96.00 |
Riserva, Salcheto, 2019
$130.00 |
Campo Maccione, 2021
$59.00 |
Fattoria le Pupille, 2021
$59.00 |
Poggio Maestrino, 2016
$74.00 |
Poliziano, "Lohsa", 2020
$59.00 |
Vignaioli, "Roggiano", 2020
$62.00 |
Carmignano, Capezzana, "Villa di Capezzana" 2019
$180.00 |
Rosso di Montepulciano, Avignonesi, 2020
$64.00 |
Toscana, Istine, Ciliegiolo, 2018
$98.00 |
Toscana, Mastrojanni, Ciliegiolo, 2018
$110.00 |
Toscana, Podere Monastero, Pinot Nero, 2021
$160.00 |
Toscana, Villa Calcinaia, Mammolo 2019
$120.00 |
Bartolo Mascarello, 2019
$560.00 |
Borgogno, 2019
$260.00 |
Bruna Grimaldi, "Camilla", 2019
$140.00 |
Franco Molino, "Cascina Rocca", 2018
$98.00 |
Oddero, 2006
$540.00 |
Pio Cesare, 2019
$240.00 |
Sandrone, "Aleste", 2018
$480.00 |
Voerzio Martini, 2019
$160.00 |
Rocche di Castiglione, Roccheviberti, 2018
Just as Burgundy lovers forever debate the nuances of Vosne-Romanée versus, say, Gevrey-Chambertin, Barolo enthusiasts of today discuss structural & aromatic distinctions found in each of Barolo's unique subzones. Roccheviberti produces this Barolo from a distinct vineyard site, or "Cru", within the Castiglione Falletto commune. Rocche di Castiglione has a more rugged and calcareous soil which results in an elegant and more structured wine. This heralded site brings together a perfect harmony, creating a wine of great balance & deep complexity.
$280.00 |
Bussia, Oddero, "Vigna Mondoca", 2017
$560.00 |
Cannubi, Damilano, 2009
$540.00 |
Sarmassa, Bergadano, 2012
$130.00 |
Vignarionda, Massolino, 2016
$980.00 |
Vignarionda, Oddero, 2006
$580.00 |
Barolo, Gaja, "Sperss", 2001
$1300.00 |
Barolo, Gaja, "Sperss", 2019
$2200.00 |
Bricco delle Viole, G.D. Vajra, 2019
$280.00 |
Bussia, Aldo Conterno, 2019
$290.00 |
Bussia, Aldo Conterno, "Gran Bussia", 2013
$2400.00 |
Bussia, Giacomo Fenocchio, 2019
$220.00 |
Bussia, Luigi Einaudi, 2016
$290.00 |
Cerequio, Voerzio Martini, 2019
$340.00 |
Falletto, Bruno Giacosa, "Vigne le Rocche", 2019
$790.00 |
Fiasc, Brovia, "Garblèt Sue", 2018
$340.00 |
Ginestra, Domenico Clerico, "Ciabot Mentin", 2019
$340.00 |
Ginestra, Elio Grasso, "Casa Maté", 2019
$290.00 |
La Serra, Roberto Voerzio, 1989
$830.00 |
La Serra, Roberto Voerzio, 1990
$990.00 |
La Serra, Voerzio Martini, 2019
$240.00 |
Monvigliero Paolo Scavino, 2019
$240.00 |
Monvigliero, Voerzio Martini, 2019
$340.00 |
Ravera, Elvio Cogno, 2012
$290.00 |
Ravera, Paolo Scavino, 2018
$230.00 |
Rocche di Castiglione, Oddero, 2006
$550.00 |
Rocche di Castiglione, Roccheviberti, 2018
$280.00 |
Sarmassa, Marchesi di Barolo, 2016
$260.00 |
Terlo, Luigi Einaudi, "Vigna Costa Grimaldi", 2018
$280.00 |
Villero, Brovia, 2018
$390.00 |
Cascina Baricci, "Rosé delle Casasse", 2016
Cascina Baricchi is a unique estate in that, to our knowledge, is the only producer of a Barbaresco made one hundred percent from the Nebbiolo Rosé clone. Half of the vineyard's vines in Neive date back to 1913, and Nebbiolo vines this old are almost non-existent. This wine is truly a treasure of the area. The winery itself is in a small village called Neviglie which is actually just outside of the official Barbaresco zone, though given the quality of the vineyards and their historical importance, Baricchi is grandfathered in to be allowed to bottle his wine as Barbaresco
$260.00 |
Carlo Giacosa, "Montefico", 2019
$140.00 |
De'Forville, 2020
$110.00 |
Asili, Bruno Giacosa, 2019
$560.00 |
Asili, Ceretto, 2017
$520.00 |
Basarin, Angelo Negro, 2020
$120.00 |
Bricco di Neive, Dante Rivetti, 2005
$280.00 |
Fausoni, Sottimano, 2020
$240.00 |
Gallina, La Spinetta, 2006
$460.00 |
Gallina, La Spinetta, 2007
$560.00 |
Gallina, La Spinetta, 2008
$580.00 |
Gallina, Oddero, 2006
$540.00 |
Martinenga, Marchesi di Grésy, "Camp Gros", 2016
$360.00 |
Martinenga, Marchesi di Grésy, "Gaiun", 2017
$260.00 |
Pajore, Rizzi, 2019
$210.00 |
Pajore, Sottimano, 2020
$240.00 |
Serraboella, Sorì Paitin, 2019
$160.00 |
Albesani, Castello di Neive, "Santo Stefano", 2016
$230.00 |
Cascina Baricci, "Quindicianni", 2007
$490.00 |
Cascina Baricci, "Rosé delle Casasse", 2016
$260.00 |
Vallana, 2014
A pioneer in the region that put Gattinara on the map, Antonio Vallana and his 17 year-old son Bernardo started the winery in 1937 in the town of Maggiora 100 miles northeast of the Langhe. Nebbiolo, known here as Spanna, finds incredible expression in Alto Piemonte, with Bernardo making world-class wines that rival the best of Barolo and Barbaresco. The sixth generation of Francis and Marina Fogerty carry on the tradition of sustaining family traditions and a commitment to excellence, regardless of trends. The single village appellation of Gattinara DOCG sits on a unique UNESCO geo-site of ancient volcanic soils, creating exceptional conditions for viticulture. The Vallanas believe their wines and others from Alto Piemonte to be "unum, verum, bonum" - one, true, and good
$140.00 |
Barbera d'Alba, Borgogno, 2019
$64.00 |
Barbera d'Alba, Castello di Neive, "Santo Stefano", 2020
$79.00 |
Barbera d'Alba, Giacomo Conterno, "Vigna Cerretta", 2021
Bin 3262
$240.00 |
Barbera d'Alba, Paitin, "Serra", 2021
$64.00 |
Barbera d'Alba, Pertinace, 2019
$62.00 |
Barbera d'Alba, Vietti, "Tre Vigne", 2021
$78.00 |
Boca, Cantine del Castello, "Conti", 1989
$810.00 |
Boca, Vallana, 2017
$110.00 |
Dolcetto d'Alba, Bartolo Moscarello, 2022
$120.00 |
Dolcetto d'Alba, Batasiolo, 2018
$64.00 |
Dolcetto d'Alba, Bruno Giacosa, 2020
$98.00 |
Dolcetto d'Alba, Ferdinando Principano, "Dosset", 2021
$59.00 |
Gattinara, Cantina Sociale, 2015
$130.00 |
Gattinara, Vallana, 2014
$140.00 |
Langhe Cabernet Sauvignon, Gaja, "Darmaji", 2012
$890.00 |
Langhe Cabernet Sauvignon, Oddero, "Fureste", 1998
$120.00 |
Langhe Fresia, G.D. Vajra, "Kyè", 2021
$110.00 |
Langhe Nebbiolo, Elio Grasso, "Gavarini", 2022
$89.00 |
Langhe Nebbiolo, Giuseppe Mascarello, 2021
$220.00 |
Langhe Nebbiolo, Voerzio Martini, "Ciabot della Luna", 2021
$74.00 |
Lessona Riserva, Massimo Clerico, 2011
$160.00 |
Nizza, Castello di Perno, 2018
$98.00 |
Roero Riserva, Malvirà, "Trinita", 2006
$140.00 |
Prà, "Morandina", 2016
Graziano Pra had a calling to become a vine grower, and it's a road he followed with commitment and honesty. He says: "I admire wine, I respect it, and try to bring out what is already written in the soil it is born in and grows in. For me, this interpretation of wine was part of a long road, along which my point of reference was the modern sense of a vine grower: the person oversees and manages each step of the wine, from its transformation, and finally to its enjoyment"
$220.00 |
Dal Forno Romano, 2010
$460.00 |
Dal Forno Romano, 2011
$440.00 |
Dal Forno Romano, 2012
$420.00 |
Bertani, 2019
$62.00 |
Classico Superiore, Cantine Bertoldi, 2018
$74.00 |
Bertani, 2011
$360.00 |
Marchesi Biscardo, 2018
$180.00 |
Pasqua, 2018
$190.00 |
Prà, "Morandina", 2016
$220.00 |
Classico, Allegrini, 1998
$380.00 |
Classico, Montecariano, 2013
$180.00 |
Classico, Seregio Alighieri, "Vaio Armaron", 1988
$860.00 |
Classico, Seregio Alighieri, "Vaio Armaron", 2001
$780.00 |
Classico, Seregio Alighieri, "Vaio Armaron", 2006
$840.00 |
Classico, Speri, 2018
$220.00 |
Classico Riserva, Cesari, "Bosan", 2012
$290.00 |
Classico Riserva, Vigneti di Ettore, 2012
$320.00 |
Riserva, Ilatium Morini, "Due Mori", 2011
$360.00 |
Quintarelli, "Ca'del Merlot", Corvina, Corvinone & Rondinella, 2015
$360.00 |
Quintarelli, "Primofiore", Corvina, Cabernet & Cabernet Franc, 2021
$260.00 |
Zenato, "Cormi", Merlot, 2010
$68.00 |
Nino Negri, 2019
In the amphitheater of the steep terraced slopes facing the majestic Alps in the Lombardia region, the Nino Negri family have been making concentrated, yet elegant wines from Nebbiolo for over 125 years. The grapes - here called Chiavennasca - receive intense sunlight and the 'Breva' wind sweeps the Adda Valley from Lake Como, allowing for full ripening and fresh fruit in these thousand year-old stone terraces. Hand harvested with scrupulous care, the grapes are dried through the autumn and winter, pressed, and then aged in French oak barrels. This process reveals one of the most singular and unique expressions of Nebbiolo in the world. As one of Italy's most decorated estates, Nino Negri's benchmark Sforzato di Valtellina is recognized around the world for its high quality, power, and finesse
$180.00 |
La Kiuva, "Rouge de Valée", Picotendro, 2021
$59.00 |
La Source, "Torrette Superiore", Petit Rouge, 2016
$82.00 |
Alto Adige, Abbazia di Novacella, Schiava, 2022
$64.00 |
Alto Adige, Alois Lageder, "Krafuss", Pinot Nero, 2019
$180.00 |
Alto Adige, Cantina Bolzano, Pinot Nero, 2022
$72.00 |
Alto Adige, Colterenzio, Lagrein, 2021
$64.00 |
Alto Adige Riserva, Elena Walch, "Aton", Pinot Nero, 2017
$460.00 |
Trento, Marco Donati, "Rubino", Lagrein 2017
$62.00 |
Vigneti delle Dolomiti, Alois Lageder, Schiava, 2022
$59.00 |
Collio, Marco Felluga, "Varneri", Merlot, 2018
$64.00 |
Collio, Radikon, Merlot, 2007
500ml |
$190.00 |
Collio, Venica & Venica, Merlot, 2019
$79.00 |
Friuli, Le Monde, Cabernet Franc, 2020
$68.00 |
Friuli, Moschioni, Schioppettino, 2009
$130.00 |
Friuli Isonzo, Sant'Elena, "Ròs di Rôi", Merlot, 2010
$120.00 |
Venezia-Giulia, i Clivi, Schioppettino, 2021
$72.00 |
Venezia-Giulia, Jermann, "Red Angel", Pinot Nero, 2021
$89.00 |
Colli Orientali del Friuli, Ermacora, Schioppettino, 2019
$68.00 |
Colli Orientali del Friuli, Moschioni, Refosco, 2013
$74.00 |
Colli Orientali del Friuli, Scarpetta, Cabernet Franc, 2020
$59.00 |
Moschioni, 2009
"To grow, to give, to be." Winemaker Michele Moschioni's statement of purpose informs the generosity with all that he does on his family estate of many generations in the Colli Orientali del Friuli DOC in northeastern Italy. Using organic, hand-harvested grapes with indigenous yeasts, Michele and his son Valentino, wife Sabrina, and daughter Alessia insist on the importance and toughness of family to produce world-class wines that have no equal. Setting a new standard for quality and terroir expression with the Schioppettino grape, Michele is a trailblazer in the region, recognized the world over. When it comes to their commitment to quality, Michele has two words: "No compromise"
$130.00 |
Colli di Luni, Lvnae, "Niccolo V", Sangiovese, 2016
$130.00 |
Colline di Levanto, Lvnae, Ciliegiolo, 2022
$120.00 |
Riviere Ligure di Ponente, Laura Aschero, Rossese, 2022
$84.00 |
Curtefranca, Ricci Curbastro, "Santella di Gröm", Cabernet Franc et al., 2016
$78.00 |
Oltrepò Pavese, Frecciarosa, Uvarara, 2020
$59.00 |
Oltrepò Pavese, Conte Vistarino, "Pernice", Pinot Nero, 2018
$190.00 |
Rosso di Valtellina, Ar.Pe.Pe., Chiavennasca, 2020
$120.00 |
Sforzato di Valtellina, Nino Negri, Chiavennasca, 2019
$180.00 |
Valtellina, Mamete Prevostini, "Botonero", Chiavennasca, 2022
$59.00 |
Valtellina Superiore, Aldo Rainoldi, "Sassella", Chiavennasca, 2018
$89.00 |
Valtellina Superiore, Nino Negri, "Quadrio", Chiavennasca & Merlot, 2019
$68.00 |
Emilia, Moro Rinaldi, "Vecchio Moro", NV
$72.00 |
Emilia Romagna, Lini 910, "Labrusca", NV
$68.00 |
Emilia Romagna, Lini 910, "Labrusca Rosato", NV
$64.00 |
Forli Rosso, Tenuta La Viola, "25", Cabernet, Merlot & Sangiovese, 2016
$140.00 |
Lambrusco Grasparossa di Castelvetro, Corte Manzini, Bollicine Rosé, NV
$60.00 |
Romagna, Fattoria Paradiso, "Il Dosso", Barbarossa, 1995
$98.00 |
Romagna, Fattoria Paradiso, "Il Dosso", Barbarossa, 2009
$74.00 |
Romagna Riserva, Tenuta La Viola, "P. Honorii", Sangiovese, 2019
$130.00 |
Romagna Riserva, Umberto Cesari, Sangiovese, 2019
$68.00 |
Romagna Superiore, Tenuta Casali, "Vigna Baruccia", Sangiovese, 2018
$64.00 |
Romagna Superiore, Tenuta La Viola, "Il Colombarone", Sangiovese, 2019
$76.00 |
Cantina Fratelli Pardi, "Sacrantino", 2016
Cantina Fratelli Pardi's story begins in 1919 with three brothers, Alfredo, Francesco and Alberto. The winery was, then, located on the ground floor of the San Marco Hospital that resided within Saint Francis in Montefalco. White and red wines were both produced, but it was the Sagrantino based wines that became the stars of the region. These wines were sold all over Umbria, and eventually all over Italy, even to eminent places such as the Vatican. In 2002 the founders' great grandsons, driven by the will of the Pardi family to keep tradition, restored the building in Montefalco and revived their great-grandfathers' winery. Today the brothers Alberto Mario and Gianluca Rio, with their enthusiasm and hard work, are the new era of the Pardi wine's legacy
$160.00 |
Montefalco Rosso Riserva, Paolo Bea, "Pipparello", 2018
$290.00 |
Montefalco Sagrantino, Cantina Fratelli Pardi, "Sacrantino", 2016
$160.00 |
Montefalco Sagrantino, Paolo Bea, "Pagliaro", 2017
$360.00 |
Umbria, Paolo Bea, "San Valentino", 2018
$190.00 |
Conero Riserva, Umani Ronchi, Montepulciano, 2019
$120.00 |
Marche, Umani Ronchi, "Pelago", Cabernet et al., 2018
$160.00 |
Pergola Rosso, Pandolfi Orsini, "Montalfojo", Aleatico, 2018
$84.00 |
Piceno Rosso, Montecappone, Montepulciano & Sangiovese, 2021
$64.00 |
Piceno Rosso Superiore, Cocci Grifone, "Vigna Messieri", Montepulciano, 2017
$68.00 |
Colline Teramane Montepulciano d'Abruzzo, Villa Medoro, "Adrano", 2004
$120.00 |
Montepulciano d'Abruzzo, Emidio Pepe, 2000
$840.00 |
Montepulciano d'Abruzzo, Emidio Pepe, 2001
$820.00 |
Montepulciano d'Abruzzo, Emidio Pepe, 2002
$760.00 |
Montepulciano d'Abruzzo, Emidio Pepe, 2003
$720.00 |
Montepulciano d'Abruzzo, Tiberio, "Colle Vota" 2019
$280.00 |
Montepulciano d'Abruzzo, Torre dei Beati, 2015
$130.00 |
Montepulciano d'Abruzzo Riserva, Terre del Corno, "Aureo", 2019
$76.00 |
Cesanese del Piglio, Corte dei Papi, "Colle Ticchio", 2022
$62.00 |
Civitella a'Agliano, Sergio Mottura, "Nenfro", Montepulciano et al.,2011
$59.00 |
Frusinate, Tronconi Palazzo, "Zi'tore", Lecinaro, 2017
$72.00 |
Lazio, Alberico, Cabernet Sauvignon & Merlot, 2015
$260.00 |
Lazio, Casale del Giglio, "Madreselva", Cabernet, Merlot & Petit Verdot, 1997
$120.00 |
Re Manfredi, 2018
On the slopes of the extinct Monte Vulture volcano which rises to 4,300 feet in the region of Basilicata, the Re Manfredi estate sits on some of the most unique volcanic soils in continental Europe. Considered a benchmark producer in the region, the Montrone family have been making some of the top expressions of Aglianico since 1998. In addition to the warm, dry climate, the volcanic terroir imparts a minerality to the wine not found elsewhere in Italy. Sourced from over 50 hectares of estate vineyards of over 30 yearold vines, Re Manfredi has been recognized internationally for its quality and unique expression of Aglianico
$110.00 |
Molise, Di Majo Norante, "Ramitello", Aglianico & Montepulciano, 2017
$59.00 |
Molise Riserva, Di Majo Norante, "Contado", Aglianico, 2016
$62.00 |
Aglianico del Taburno, Ocone, "Anastasi", 2011
$82.00 |
Campi Flegrei, Contrada Salandria, Piedirosso, 2015
$74.00 |
Falerno del Massico Riserva, Masseria Felicia, "E. Bronzo", Aglianico, 2004
$260.00 |
Irpina, Cantine Antonio Caggiano, Aglianico, 2022
$72.00 |
Irpina, Feudi di San Gergorio, "Serpico", Aglianico, 2001
$270.00 |
Irpina, Feudi di San Gergorio, "Serpico", Aglianico, 2003
$260.00 |
Irpina, Feudi di San Gergorio, "Serpico", Aglianico, 2015
$240.00 |
Ischia, Antonio Mazzella, "Per'e Palummo", Piedirosso, 2021
$96.00 |
Taurasi, Feudi di San Gregorio, Aglianico, 2017
$140.00 |
Taurasi, Mastroberadino, "Radici", Aglianico, 2017
$190.00 |
Terre del Volturno, Vestini Campagnano, Pallagrello Nero, 2019
$82.00 |
Gioia del Colle, Coppi, "Senatore", Primitivo, 2017
$86.00 |
Primitivo di Manduria, Felline, "Sinfarosa", 2018
$84.00 |
Salice Salentino Riserva, Cantele, Negroamaro, 2019
$59.00 |
Calabria, Statti, Gaglioppo, 2022
$62.00 |
Cirò Classico Superiore, Dom Giuvià, "Du Cropio", Greco Nero et al, 2016
$89.00 |
Aglianico del Vulture, Cantine del Notaio, "Il Sigillo", 2009
$180.00 |
Aglianico del Vulture, Macarico, "Macarì", 2019
$59.00 |
Aglianico del Vulture, Re Manfredi, 2018
$110.00 |
Aglianico del Vulture, Vigneti del Vulture, "Pipoli", 2019
$78.00 |
Azienda Agricola COS, 2020
Seeking to respect the land with humility, hard work, and patience, three friends founded Azienda Agricola COS in 1980 and were the youngest wine producers in Italy: Giambattista Cilia, Cirino Strano and Giusto Occhipinti. They received an old family winery from Giambattista Cilia's father Giuseppe Cilia and the nearby vineyard of bush trained vines in the famed town of Bastonaca. In 2005, they made the first wine that bore the Denominazione d'Origine Controllata e Garantita (D.O.C.G.) designation, the only one in Sicily. Today, COS is associated not only with the success of Cerasuolo di Vittoria but also with rigor and quality. The region was reborn, and the area around Vittoria is thriving with its extraordinary wines
$110.00 |
Cerasuolo di Vittoria Classico, COS, Nero d'Avola & Frappato, 2020
$110.00 |
Etna Rosso, Barone de Villagrande, 2020
$72.00 |
Etna Rosso, Frank Cornelissen, "MunJebel Rosso®- PU", 2018
$260.00 |
Etna Rosso, Girolamo Russo, 2021
$82.00 |
Etna Rosso, Girolamo Russo, "San Lorenzo", 2019
$220.00 |
Etna Rosso, Graci, "Feudo di Mezzo", 2020
$160.00 |
Etna Rosso, Graci, "Quota 1000- Contrada Barbabecchi", 2019
$590.00 |
Etna Rosso, I Custodi, "Aetneus", 2016
$140.00 |
Etna Rosso, Pietradolce, 2021
$79.00 |
Etna Rosso, Tenuta Masseria, "Setteporte", 2019
$74.00 |
Sicilia, Benanti, Nerello Cappuccio, 2020
$140.00 |
Sicilia, Occhipinti, "Il Frappato", 2021
$130.00 |
Sicilia, Occhipinti, "SP68", 2021
$84.00 |
Carignano del Sulcis, Cantine Santandi, "Terre Brune", 2018
$260.00 |
Isola dei Nuraghi, Argiolas, "Carda Nera", Carignano, 2021
$74.00 |
Cannonau di Sardegna, Giovanni Montisci, "Barrosù", 2018
$130.00 |
Cannonau di Sardegna Riserva, Alberto Loi, "Jerzu", 2011
$140.00 |
Isola dei Nuraghi, Agricola Punica, "Montessù", Carignano et al., 2021
$82.00 |
Cannonau di Sargedna, Pala, "Centosere", 2021
$69.00 |
Villa Calcinaia, 2013
This bottling of Villa Calcinaia's Vin Santo is as powerful as it is seductive and as indulgent as it is pleasurable. Best enjoyed with a few years of age, the stellar 2013 vintage is showing beautiful depth in the glass. The Capponi family has been working this land continually since the 1500's. They are committed to traditional values, while using modern practices for the best possible results: both for the wine and for the Earth
Glass |
$49.00 |
Bottle |
$190.00 |
Colli Orientali del Friuli Picolit, Ermacora, 2015 (500ml)
Bottle |
$140.00 |
Colli Orientali del Friuli Picolit, Livio Felluga, 2015 (375ml)
Bottle |
$290.00 |
Langhe, Cascina Chicco, "Arcass", 2010 (375ml)
Bottle |
$160.00 |
Montefalco Sagrantino Passito, Paolo Bea, 2010 (375ml)
Bottle |
$320.00 |
Moscato d'Asti, La Spinetta, "Biancospino", 2022 (375ml)
Bottle |
$28.00 |
Passito Bianco delle Fontane, Prà, 2021 (375ml)
Bottle |
$120.00 |
Passito di Pantelleria, Donnafugata, "Ben Ryé", 2021, (375ml)
Bottle |
$140.00 |
Passito di Pantelleria, Tua Rita, "Sese", 2017 (375ml)
Bottle |
$160.00 |
Piemonte, Elio Perrone, "Bigaro", Brachetto/Moscato, 2022 (375ml)
Bottle |
$29.00 |
Recito della Valpolicella Classico, Bussola (500ml)
Glass |
$49.00 |
Bottle |
$190.00 |
Recioto della Valpolicella Classico, Dal Forno Romano, 2011 (750ml)
Bottle |
$980.00 |
Recioto della Valpolicella Classico, Speri, "La Roggia", 2020 (500ml)
Bottle |
$220.00 |
Toscana, Il Poggione, "Vin Santo Sant'Antimo", 2007 (500ml)
Bottle |
$180.00 |
Veneto, Dal Forno Romano, "Nettare", 1995 (375ml)
Bottle |
$760.00 |
Veneto Bianco Passito, Maculan, "Dindarello", 2022 (375ml)
Glass |
$18.00 |
Bottle |
$74.00 |
Vin Santo del Chianti, Tenuta San Vito, "Malmantico", 2016 (375ml)
Bottle |
$89.00 |
Vin Santo del Chianti Classico, Badia a Coltibuono, 2014 (375ml)
Bottle |
$140.00 |
Vin Santo del Chianti Classico, Castello di Ama, 2015 (375ml)
Bottle |
$240.00 |
Vin Santo del Chianto Classico, Felsina, 2016 (375ml)
Bottle |
$160.00 |
Vin Santo del Chianti Classico, Villa Calcinaia, 2013 (375ml)
Glass |
$49.00 |
Bottle |
$190.00 |
Vin Santo del Chianti Classico, Volpaia, 2017 (375ml)
Bottle |
$240.00 |
Vin Santo del Chianti Rufinà, Selvapiana, 2013 (500ml)
Bottle |
$140.00 |
Vin Santo del Montepulciano, Fattoria del Cerro, 2019 (375ml)
Glass |
$22.00 |
Bottle |
$89.00 |
Vin Santo di Carmignano Riserva, Capezzana, 2014 (375ml)
Bottle |
$240.00 |
Montevertine, "Le Pergole Torte", Toscana, 2019
"Le Pergole Torte" is possibly Tuscany's most famed Sangiovese wine. Ironically, even though it is made within a well-known appellation like Chianti Classico, it doesn't wear the DOCG "fascetta" seal or the historical black rooster emblem. Sergio Manetti, the owner of the Montevertine estate, was ahead of his time. In the 70's and 80's, the Chianti region was nowhere close to wanting to let go of age-old traditions (blending white varietals with Sangiovese), yet suffered from an ever-worsening poor reputation. With this, Sergio voiced that Sangiovese could be made as a single varietal wine. He was booed by this rebellious notion and had to carry on without the consensus of his peers. He left the Chianti appellation in 1981 and continued his pursuit to produce fine wine using only his own small farm's brand. This quest paid off as his pure Sangiovese "Le Pergole Torte" became a cult phenomeon. Sergio passed away in 2001 and his son Martino continues his father's legacy today
$2200.00 |
Barbaresco, Produttori del Barbaresco, 2019
1500ml |
$340.00 |
Barbaresco Riserva, Montestefano, Produttori del Barbaresco, 2007
Bin 8211
1500ml |
$790.00 |
Barolo, Bartolo Mascarello, 2018
1500ml |
$1600.00 |
Barolo, Brunate, Macarini, 2017
1500ml |
$680.00 |
Barolo, Vignarionda, Oddero, 2004
1500ml |
$1900.00 |
Bolgheri, Le Macchiole, "Paleo Rosso", 2018
1500ml |
$980.00 |
Brunello di Montalcino Riserva, Valdicava, "Madonna del Piano", 2016
Bin 8206
1500ml |
$1600.00 |
Brunello di Montalcino, Casanova di Neri, "Giovanni Neri", 2018
Bin 8228
1500ml |
$1300.00 |
Brunello di Montalcino, Col d'Orcia, 2018
Bin 8226
1500ml |
$480.00 |
Brunello di Montalcino, Le Ragnaie, 2019
Bin 8204
1500ml |
$530.00 |
Brunello di Montalcino, Le Ragnaie, 2019
Bin 8250
3000ml |
$1100.00 |
Brunello di Montalcino, Livio Sassetti-Pertimali, 2016
3000ml |
$3200.00 |
Brunello di Montalcino, Tenuta Friggiali, 2004
Bin 8242
$440.00 |
Brunello di Montalcino, Valdicava, 2016
Bin 8220
1500ml |
$890.00 |
Etna Rosso, Frank Cornelissen, "MunJebel® CS", 2021
1500ml |
$520.00 |
Etna Rosso, Girolamo Russo, "Feudo", 2018
1500ml |
$390.00 |
Montepulciano d'Abruzzo, La Valentina, "Spelt", 2019
1500ml |
$180.00 |
Roccamonfina, Fattoria Galardi, "Terre di Lavoro", 2009
1500ml |
$680.00 |
Toscana, Case Basse di Gianfranco Soldera, "Soldera", 2016
1500ml |
$2800.00 |
Toscana, Montevertine, "Le Pegole Torte", 2019
3000ml |
$2800.00 |
Toscana, Piero Antinori, "Tignanello", 1998
3000ml |
$3200.00 |
Toscana, Tua Rita, "Per Sempre", 2021
1500ml |
$1800.00 |
Toscana, Tua Rita, "Redigaffi", 2021
1500ml |
$2400.00 |
offered as a station or shared at the table
Antipasta Toscana
tuscan salumi & cheeses, an assortment of insalati, ciabiatta
$39.00 |
Schiacciatta Bianca
focaccia toscana, rosemary, sea salt, extra virgin olive oil
Schiacciatta Rosso
focaccia toscana, salsa di pomodoro, erbe buona, extra virgin olive oil
select one, served family style, additional selections $10 pp per item
Misticanza del Campo
lettuces, herbs and flowers, condimento rosso, extra virgin olive oil
Insalata di Carciofi Bruciati
grilled violetta artichokes, shaved fennel, parmigiano reggiano, parsley, lemon, extra virgin olive oil
La Panzanella
burrata pugliese, cherry tomatoes, market vegetables, basil, pane fritto
select one, served family style, additional selections $10 pp per item
Polpette di Bollito
braised beef short rib meatballs, sugo di brasato, pecorino dolce
Gamberi in Salsa Verde
blue prawns, salsa verde, lemon
select one, served family style, additional selections $10 pp per item
Rigatoncini Al Ragù
ragu Toscana, pecorino, grande, finocchietto
Rigatoni Cacio e Pepe
pecorino croccolo, black pepper
Gnocchi di Ricotta
pomodoro, parmigiano regiano
Rigatocini Sugo di Carne
Tortelli di Taleggio e Patate
+$10 per person. Yukon gold, taleggio dop, parmigiano reggiano, burro e salvia
select two, served family style
Pesce Spada alla Ghiotta
pacific swordfish, sugo di pomodoro, taggiasca olives, pomodorini, capers, lemon
Pollo Arrosto
whole roasted green circle chicken, patate fritte
Filleto di Manzo
creekstone filet mignon
Bistecca alla Fiorentina
60-day dry-aged 42oz prime porterhouse +$90 per person
served family style
Patate Fritte
yukon gold potatoes, rosemary, wild fennel pollen
Cavolo Nero
braised tuscan kale, garlic, pomodoro
select one, individually plated
Torta della Nonna
madagascar vanilla, citrus pine nut streusel
Tiramisu Classica
mascarpone, marsala, espresso
Baci al Limone
For the table, lemon almond cookies.